Powerful Matcha Balls
Author:
Laura van de Vorst - healthcoachFX
Recipe type:
glutenfree, vegan, snack
Prep time:
15 mins
Total time:
15 mins
Serves:
Around 20 balls
Ingredients
1-2 tbsp matcha powder (more or less depending on your matcha experience ;))
12 medjool dates
2 tbsp of cashew paste (or 200 g soaked raw cashew nuts)
1.5 tblsp melted coconut oil
handful of hemp seeds
Instructions
Mix all ingredients in your food processor and pulse until you see a thick green paste.
Put the mixture in the fridge for 20 minutes.
Roll into small bliss balls.
You can roll them through raw cacao or coconut flakes for different colors :)
Serve and enjoy!
Recipe by
The Green Tribe
at http://thegreentribe.com/2016/06/matcha-balls/
3.5.3208